ARDYANSYAH, Muhammad Arief; BAWONO, Baju; ANGGORO, Paulus Wisnu. Product Quality and Service Quality Based on Halal Food and Beverage Regulation in Moslem Majority Country- A Systematic Literature Review. Jurnal Ilmiah Teknik Industri, [S. l.], v. 24, n. 01, p. 128–143, 2025. DOI: 10.23917/jiti.v24i01.9554. Disponível em: https://journals2.ums.ac.id/jiti/article/view/9554. Acesso em: 16 nov. 2025.