ALAM, Sairul; PUTRI, Riri Ramadhani; HARTINI, Sri. Mitigating Supply Chain Risks in The Traditional Beverage Industry with The House of Risk (HOR) Method. Jurnal Ilmiah Teknik Industri, [S. l.], v. 24, n. 01, p. 17–30, 2025. DOI: 10.23917/jiti.v24i01.8157. Disponível em: https://journals2.ums.ac.id/jiti/article/view/8157. Acesso em: 16 nov. 2025.